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REVIEW ARTICLES RELATING TO BETA-CASEIN IN MILK

 

The A2 milk case: a critical review
Truswell AS. (2005) Eur J Cln Nutr. 59(5):623-31

Health implications of milk containing beta-casein with the A2 genetic variant
Bell SJ, Grochoski GT, Clarke AJ. (2006). Crit RevFood Sci Nutr 46(1):93-100.

A critique of Truswell's A2 milk review
Woodford KB. (2006) Eur J Clin Nutr. 60(3):437-9

Further research for consideration in 'the A2 milk case'
Allison AJ, Clark AJ. (2006) EurJ Clin Nutr.60(7):921-4;924-5. Epub 2005 Sep 28

Polymorphism of bovine beta-casein and its potential effect on human health
Kaminski S, Cieslinska A, Kostroyra E. (2007) J Appl Genet. 48(3):189-98.

A2 Milk, Farmer Decisions, and Risk Management
Woodford K (2007) Proceedings of the 16th International Farm Management Association Congress, Peer Reviewed Papers Vol2, pp 641-648. University College, Cork,(Eds S. O’Reilly, M. Keane, P. Enright. ISBN:978-92-990038-3-1).

Scientific Report of EFSA prepared by a DATEX Working Group on the potential health impact of β-casomorphs and related peptides
EFSA Scientific Report(2009)231, 1-107